Directions
- Finely chop bacon, cranberries and herbs and mix together.
- Cut brie into 6 wedges, skewer with Pretzel sticks.
- Dip into honey.
- Dip into Bacon mix.
- Serve.
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Ingredients
- 1 x 100g Hartlief Bacon bits, cooked and cooled
- 2 x Large Brie Cheeses
- 50g cranberries
- Parsley
- Honey
- Pretzel sticks
